Best Food
Choices for a Diabetic
The best food choices for a diabetic are of course, foods
low in sugar and high in nutrition. However, diabetics have
much more to choose from today when it comes to foods their
body's can handle. The frozen foods department in your grocery
stores today have a number of very healthy meals that you
simply heat and serve that are high in nutrition and low in
salt and sugar, yet have plenty of flavor. Some of the most
popular ones are, Healthy Choice, Weight Watchers and Select,
just to name a few.
Fruits and vegetables should be an essential part of a
diabetic's diet, but some fruits are extremely high in sugar
such as citrus and pears. These fruits should be eaten
sparingly. When it comes to fruits and vegetables, they each
carry similar nutritional value and the key to getting the
proper nutritional balance is in the color.
The different colors of fruits and vegetables represent
different nutrition content. Making sure you eat a variety of
different colored fruits and vegetables insures you of a
healthy nutritional balance. Since it is recommended that
diabetics eat several small meals a day, make sure you include
a different color fruit or vegetable with each meal.
So What are the Best Food Choices for a Diabetic
?
Have you checked out the sugar free section of your
supermarket lately? If you haven't you need to have a
look as there is an embarrassment of riches lining the shelves
from cookies and cakes to candy. Since diabetes is associated
with obesity and with obesity becoming such a problem, food
manufacturers are catering to the needs of the diabetic. There
are delicious sugar free puddings and gelatin products
available as well.
But as a diabetic, focus should be on making sure you get a
balance of nutrition which includes:
* whole grains
* vegetables
* fruit
* dairy
* lean meats
Vegetables are an essential part of a diabetic's diet and
the ones recommended most include:
* carrots: High in beta-carotene
* tomatoes: High in lycopene - a cancer fighter
* cabbage: Fat burner
* peppers: High in potassium
* broccoli: High in antioxidants
Cucumbers are very difficult for some to digest and are also
low in nutritional value. Iceberg lettuce has very little
nutrition and also doesn't digest well. Choose greener lettuce
such as romaine mixed with kale.
Calcium is an important part of a healthy diet. Yogurt is
high in calcium, but diabetics should be aware of the high
carbohydrates in yogurt. Buy plain yogurt and add your own
fruit such as berries, peaches, plums and apricots. It's a good
source of calcium without the sugar and it's delicious.
In conclusion, being a diabetic doesn't mean you have to eat
foods you don't enjoy. There are several options available to
you. Be creative and construct several small meals that are
high in nutrition and high in taste but low in sugar.
|